Following on from the previous blog post on the concept of quality, we must inevitably talk about Quality Management Systems (QMS). As we mentioned, we have gone from talking about Quality referring
Spain is the country with the highest production of garlic crop in the European Union, accounting for 67% of the total. However, China continues to be the world’s leading producer. Furthermore,in Spain,
In the agronomic management of horticultural crops, it is essential to promote the right conditions for an optimal balance between the vegetative and generative abilities of the plants. In order to achieve
Servalesa’s work philosophy stems from the INTEGRATED BIOSOLUTIONS MODEL (I.B.M.) on which we base our R&D. One of the main activitiesof Servalesa’s R&D department is the physiological study of crops and their
In order to determine the final quality of the citrus harvest, optimal management in the last stages of the crop cycle, starting with the colour change, is essential. Therefore, a strategy focused
Over the last few years, the use of biostimulants in crop management has been increasing exponentially and this can be attributed to several reasons:l uso de bioestimulantes para almendro en todo su ciclo.
